Etude

He might be the only winemaker to run 100 miles in one day over the Sierras, and then do it again riding his horse, Merlin. His style as a winemaker is to work closely with his viticulture team, bringing real meaning to the elegant notion that wines are made not in the winery, but in the vineyard. He offers boots covered in fine vineyard dust as evidence. He’s surely earned his reputation as one of the most accomplished winemakers in California, with a special touch for Pinot Noir, although he’s made wine from at least 50 different varieties (although Pinot Noir holds the top spot in his personal cellar).

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